Search Postings

Event Management, Dining, and Hospitality is the largest student employer at Illinois State University. We provide the campus community and guests with high-quality and professional event services and dining experiences in a variety of settings dedicated to enhancing the campus experience in a diverse community.

1. Collect, segregate, inventory and prepare for disposal of the hazardous waste collected on campus. 2. Prepare periodic reports, inventory reports, inspection reports and general correspondence. 3. Perform weekly compost monitoring at the ISU Farm. 4. Certify chemical fume hoods by checking face velocities annually. 5. Perform other duties as assigned.

The Service Area Coordinator (SAC) provides leadership and administration for student workers within an area of campus housing.

The Residence Hall Coordinator (RHC) provides year-round leadership and direction for one or more residence halls/buildings.

The Residence Hall Coordinator (RHC) provides year-round leadership and direction for one or more residence halls/buildings.

The Graduate Assistant will primarily manage one program area (trips, climbing wall, or equipment rental operations).

The Area Coordinator makes the appropriate decisions and/or recommendations to the Associate Directors regarding the management and supervision of an area of the residential campus.

Creating a pool of applicants for permanent and extra help openings as they become available

Multiple positions and shifts available.

This position assists with all aspects of food production and service in our retail venues.

The Accountant I will be primarily responsible for reviewing and approving accounts payable transactions, assisting with check write, working with vendors to reconcile accounts, and performing other functions that support the operation of the Business Office.

Student research assistants (undergraduate or graduate) to assist with the distribution, collection, and analysis of survey data in a Bloomington neighborhood.

The Academic Advisor advises IT students, providing students with information and assistance in selecting course work, developing a plan of study, and academic decision making appropriate to their personal and academic needs and goals.

The Operations Center Administrator provides leadership and direction to the Facilities Operations Center including Work Management, Building Access (keys and access control) and the welcome desk.

Event Management, Dining, and Hospitality is the largest student employer at Illinois State University. We provide the campus community and guests with high-quality and professional event services and dining experiences in a variety of settings dedicated to enhancing the campus experience in a diverse community.