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The Assistant Director of Marketing and Communications provides leadership and direction for all Event Management, Dining, and Hospitality marketing and communication efforts, ensuring compliance with University standards, and also works collaboratively to coordinate professional development opportunities within the Department.

The department of Event Management, Dining and Hospitality is accepting applications for Culinary Worker II Interns. This position is an integral part of the dining operations staff.

This position manages and supports the ongoing configuration and maintenance of line of business applications for the Event Management, Dining and Hospitality.

The Department of Event Management, Dining, and Hospitality is one of 13 departments within the Division of Student Affairs. It provides the campus community and guests with high-quality, efficient, and innovative event services and dining options in a variety of settings dedicated to accentuating and enhancing the campus experience in a diverse community. This position may also assist in other tasks that require manual labor, including storage of food and kitchen equipment.

This position trains and coordinates the work performance of student employees and Culinary Assistants in the areas of guest relations, dining room service, and line service. Persons in this position also manage the point of sales procedures.

This position is responsible for the successful execution of all events that are catered by Illinois State University Catering. Assume responsibility for all personnel functions, budget, strategic planning, food safety, and presentation standards for catering operations.

This position manages the technical operations of the Bone Student Center (BSC), including the oversight of performances and event technical needs, maintaining a training program for student stage hands, and supervision of IATSE (International Alliance of Theatrical Stage Employees, Moving Picture Technicians, Artists & Allied Crafts) personnel.

Led by experienced culinary professionals, we offer staff the opportunity to work in newly-renovated facilities and are committed to using quality ingredients and processes. This position plays an integral role in accomplishing this goal by assisting Culinary Associates in the preparation and service of food in residential dining centers.

This position is an integral part of our dining operations staff. Led by experienced culinary professionals, we offer staff the opportunity to work in newly-renovated facilities and are committed to using quality ingredients and processes.

This position plays an integral role in accomplishing this goal by training and supervising the culinary staff and directing the preparation and service of menu items in residential dining centers.

Led by experienced culinary professionals, we offer staff the opportunity to work in newly-renovated facilities and are committed to using quality ingredients and processes. This position plays an integral role in accomplishing this goal by assisting the restaurant manager and assistant manager with all aspects of food production and service in our retail venues.

Led by experienced culinary professionals, we offer staff the opportunity to work in newly-renovated facilities and are committed to using quality ingredients and processes. This position plays an integral role in accomplishing this goal by training and coordinating the work of Snack Bar Attendants and assisting with all aspects of food production and service in our retail venues.

This position coordinates the movement and storage of food and supplies within the operation, cleans and maintains all storage areas including coolers and freezers, and assists with the performance and coordination of the work of Food Service Sanitation Laborers in the dish room, ware washing area, and kitchen facility.

The Program Coordinator is responsible for advising the University Program Board (UPB) on planning and delivering student-focused events by utilizing expertise in event planning, financial and logistics management, risk and liability, assessment, and marketing/promotion. The Program Coordinator uses expertise in organizational development and student leadership training to engage students in UPB and other unit programs such as Welcome Week.

This counselor position is responsible for the recruitment and enrollment of new undergraduate students to Illinois State University. This position represents the university at on- and off-campus events (school visits, college fairs, parent nights, open houses, etc.), serves as a point of contact for school counselors and manages individual communication/outreach with students and families in their recruitment territory.